Restaurants - Casual Japanese

Ogawa-no-sho Daimon Shop : 小川の庄 大門店

Nagano's Own Oyaki Dumplings Cooked on Coals on a Hearth.

Northern Nagano


Description

Mountainous Nagano has a lack of land suitable for growing rice, hence a tendency for flour-based cuisine with oyaki dumplings being a prime example. Ogawa-no-sho's oyaki chefs roll the flour into shells as soft as earlobes, season it with miso and soy sauce and add seasonal vegetables, then steam or grill them as is the fashion in northern Nagano. The shop's specialty are its Jomon Oyaki grilled over coals at the irori hearth as has been done since prehistoric times.


Details

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Hours :
09:00-17:00 
Date(s) :
Closed Wednesdays (or if a national holiday, then the following day) 
Average Price :
¥800 
Reservations :
Not required 
Foreign Languages :
English, Picture menu available. 
Seating Style :
Chairs(20 seat(s)) 

Contact

tel : +81(0)26-232-5786   Official site


Access/Location

By Train
From Nagano Station(JR Hokuriku(Nagano) Shinkansen), Walk up Chuo-Dori (the main street) to the north towards Zenkoji Temple (approx. 20 min)
By Car
From Nagano IC, Follow the signs to Zenkoji Temple, approx. 30 min. Located along Chuo Dori street.
Address
Patio Daimon,53 Daimon-cho, Nagano 380-0841

Nearby Attractions

Sightseeing Spots

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